You don't have to be a photographer to have a career as a food stylist. In this profession, you present food art for the camera.

You can team up with a photographer that understands the food business.But if you are a talented photographer, yo can take the shots yourself.

You must understand how food works and how a camera works or you may find your carefully placed bowl of ice cream running shamelessly off the plate just when the photographer (or client) is ready to shoot.

It helps if you have a background in food. Many chefs also become Food Writers. With the increase of interest in food, there is a growing number of people who choose this career path.

For you to begin, you should, of course, have a passion for food. After all, you may not become a millionaire with this business so you absolutely "gotta love it".

Start by joining organizations that will help you to grow in the business. The IACP (International Association of Culinary Professionals) is a good place to start.

Look locally. There may be local organizations that specialize in food photography or the culinary field.

Subscribe to magazines to keep up with current trends in the food world. Read books on the subject to increase your knowledge.

Try this website Foodesigns.com. There is plenty of information about food stylists and a classifieds section as well.